The Southern-influenced menu offers classics that can be hard to find out West, such as fried chicken and waffles, and crawfish boulettes. Brunch features the town’s best egg Benedicts with unique ingredients such as smoked salmon or house-made Cajun sausage.  Dinner is sure to satisfy any appetite with everything from fresh, local trout to a hearty Snake River Farms pork chop.  The signature Pig Candy can be eaten as a appetizer or featured as part of your salad. If you’ve filled up on our other delicious food while visiting, you can always grab a box or a bag to-go.

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