The Southern-influenced menu offers classics that can be hard to find out West, such as Fried Chicken & Waffles, and Grits & Eggs. Brunch features the town’s best egg Benedicts with unique ingredients such as smoked salmon or house-made Cajun sausage. Dinner is sure to satisfy any appetite with everything from fresh, local trout to a hearty Snake River Farms pork chop. The signature Pig Candy can be eaten as a appetizer or featured as part of your salad. If you’ve filled up on our other delicious food while visiting, you can always grab a box or a bag to-go.